Marcus Samuelsson was born in Ethiopia on January 25, 1970. At the age of three, his mother died suffering from tuberculosis. He was later adopted by his new parents Ann Marie and [...]
20 Feb 2013
New York, NY – Knives! Camera! Action! Some of the most prominent chefs gathered together for the 27th Annual Chefs’ Tribute to benefit Citymeals-On-Wheel[...]
06 Jun 2012
Next course will be from Chef Shehu Fitzgerald of Food Network’s Chopped. I interviewed Chef Shehu earlier this year about his time on the show, his victory, and his career p[...]
Executive Sous Chef, Joe Johnson took home the winning prize of $20,000 on the new Bravo Series, “Rocco’s Dinner Party”. His prize winning recipes have been highl[...]
18 Jun 2011
Tag Banana Bread Pudding, Braised Oxtails, Bravo, Brussels sprout, Chef, Chef JJ Johnson, Chef Joe Johnson, Chocolate, Cooking, Cream, Entertaining, Harlem, Home, Isaiah Kelsey, Kitchen, Marcus Samuelsson, New York City, Recipe, Rocco Dispirito, Rocco's Dinner Party, Shrimp & Grits, Top Chef, Urban Foodie, urban.food.print, Whipped cream, Wild Mushroom Salad, Zest (ingredient)
Last night Celebrity Chef, Rocco DiSpirito debuted his new series, “Rocco’s Dinner Party” on the Bravo Network. The concept of the show is there are three chefs w[...]
16 Jun 2011
Tag Anthony Bourdain, Bravo (US TV channel), Chef, Dinner Party, Eat Out New York, Harlem, Isaiah Kelsey, Jes Gordon, JJ Johnson, Kelly Choi, Marcus Samuelsson, Michael Williams, New York City, Red Rooster, Rocco Dispirito, Rocco's Dinner Party, Speakeasy, Top Chef Master, Urban Foodie, urban.food.print
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